Campfire Cooking» Cooking

Rome’s #2012 Campfire Cooking Book

admin — Thu, 05 Jan 2012 20:55:30 +0000

Camp cooking w/a gourmet touch is achieved with ease in this new book by Brad Probst. Lots of recipes and anecdotes. 5.5″ x 8.5″. 64 pages.
Sale Price:$20.75

The 2007-2012 Outlook for Camping and Outdoor Stamped and Spun Aluminum Cooking Equipment in Japan

admin — Thu, 05 Jan 2012 20:55:29 +0000

This study covers the latent demand outlook for camping and outdoor stamped and spun aluminum cooking equipment across the prefectures and cities of Japan. Latent demand (in millions of U.S. dollars), or potential industry earnings (P.I.E.)
Sale Price:$495.00

Fire Ring with Attached Cooking Grate, Model# FS-24/6

admin — Thu, 05 Jan 2012 20:55:25 +0000

Beat the barbeque blues with this 24in.dia. steel fire ring with built-in flip-back 265-sq.in. cooking grate. There’s no need to settle for hot dogs roasted on sticks when you can be grilling steaks over an open fire. U.S.A. Typical Application:
Sale Price:$109.99

Easy Campfire Cooking: 200+ Family Fun Recipes for Cooking Over Coals and In the Flames with a Dutch Oven, Foil Packets, and More!

admin — Thu, 05 Jan 2012 20:13:29 +0000

Whether you are heading out on a camping trip or simply enjoying a backyard bonfire, this book will satisfy your appetite and provide hours of entertainment for the whole family. You’ll find many recipes for a variety of fun cooking methods like
Sale Price:$12.95

Campfire Cuisines – Outdoor Cookbook (Campfire Cooking Series)

admin — Thu, 05 Jan 2012 20:13:28 +0000

A quality textbook and cookbook for outdoor cooks (campers, hunters, fishermen, backyard BBQ’s). This book focuses on getting the cook away from the traditional hot dogs, hamburgers, chicken and ribs and shows the potential of what you can cook in
Sale Price:$16.99

The Magic of Fire: Hearth Cooking: One Hundred Recipes for the Fireplace or Campfire

admin — Thu, 05 Jan 2012 20:13:27 +0000

2003 James Beard Award NomineeThe open hearth is where American colonials baked their beans, English families took their tea, French country families prepared their pot au feu, and Italian mothers stirred their polenta. THE MAGIC OF FIRE explores
Sale Price:$40.00

Cooking in Cast Iron: Yesterday’s Flavors for Today’s Kitchen

admin — Thu, 05 Jan 2012 20:13:26 +0000

No other cookware quite captures the spirit of American homestyle cooking. Durable and timeless, cast iron has been handed down from generation to generation. Today, there are cast iron skillets, Dutch ovens, casseroles, woks, and grill pans. The
Sale Price:$17.95

Cooking in a Can: More Campfire Recipes for Kids (Acitvities for Kids)

admin — Thu, 05 Jan 2012 20:13:23 +0000

Cooking in a Can is the perfect activity book for kids who love to camp and cook! The newest book in our successful children’s activities series, Cooking in a Can follows Cooking on a Stick (now over 63,000 copies sold), and introduces dozens of
Sale Price:$9.99

Foil Cookery (Cooking without Pots and Pans)

admin — Thu, 05 Jan 2012 20:13:22 +0000

A box of foil and this book and you’re off on a new way of cooking perfect for camping, hunting, fishing trips, Scout troop outings, backyard barbecues, or just a hassle-free evening at home. Lori Herod shows you how to make foil pots, skillets, a
Sale Price:$9.95

Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire

admin — Thu, 05 Jan 2012 20:13:21 +0000

This contemporary collection of more than 100 recipes from chef-instructor Mary Karlin covers the range of wood-fired cooking options available to home cooks. From flame-licked Plank-Roasted Porterhouse or Grilled Naan to a hearth-baked Milanese
Sale Price:$27.99